It’s time to announce our featured gin of the month! This month we’re taking a socially distanced trip to the Netherlands from the comfort of our homes!
If you’re looking enviously on as you haven’t signed up for November’s box, make sure you don’t miss another! For new members, join the club. You can choose our monthly, bi-monthly and quarterly memberships. If you’re new to Think Gin, you can use code NOV20 to enjoy 20% off your first box and you’ll get a free giant gin glass.
Gin 1689 London Dry Gin (70cl, 42%)
This month’s featured gin is Gin 1689 London Dry Gin! Think Gin members may remember trying the Pink Gin version back in July!
Gin 1689 History
This gin was launched in 2018 after founders Alexander Janssens & Patrick van der Peet found a three-century-old recipe from the time of King William II & Queen Mary the Second in the archives of the British Library.
The Distillation Process
Each gin is distilled with the same botanicals of the 1689 recipe and done so in the Herman Janssen Distillery, one of the oldest gin distilleries in the Netherlands.
The botanicals used include juniper, dried quince, pippin, dried orange and lemon peel, nutmeg, aniseed and cloves.
Result & Perfect Serve
The result, a versatile gin balanced well with fruity notes, citrusy sharpness and zestiness, offering a smooth taste.
For the perfect serve, serve over lots of ice with premium Indian Tonic and garnish with an orange slice or peel.
Featured Cocktail
Don’t forget to keep an eye on our website and social channels throughout the month to see our great range of cocktails.
Here’s our favourite cocktail from this month that you can all enjoy:
Gin Tea
This is a great drink for tea lovers!
Used a dried lemon wheel for the best look.
Ingredients
50ml Gin
15ml Mint Syrup
15ml Yuzu Juice
75ml Green Tea
Method
Add the gin, tea, juice & syrup to an ice-filled tumber. Stir and garnish.
Recommended Garnish
Garnish with a lemon wheel.
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